At Texas Roadhouse, we take great pleasure in making things simple and friendly – including answering any of your questions about our menu, restaurant hours, online ordering or catering options! This section can assist.
At our guest services desks, our guests often ask similar questions; here you will find fast and useful responses that may enhance their visit with us. If what you need can’t be found here please reach out – we are more than willing to assist!
Most frequent question – Customer
Yes! Texas Roadhouse offers a lunch menu Monday through Friday from 11:00 AM to 3:00 PM. It includes hand-cut steaks, chicken, burgers, sandwiches, salads, and combos, all served with sides and their signature rolls.
Yes, Texas Roadhouse offers gluten-sensitive options like grilled steaks, salads (without croutons), and some sides. Always confirm with your server.
Yes, the full menu is available online on the Texas Roadhouse website for browsing before you dine or order.
Yes, seniors 55+ get 10% off and can enjoy select Early Dine menu items at reduced prices.
The menu includes hand-cut steaks, ribs, chicken, burgers, salads, sides, and desserts, plus unlimited rolls with cinnamon butter.
Yes, adults can order kids’ meals if they prefer smaller portions.
A Dallas Filet is a 6 oz or 8 oz hand-cut filet mignon, seasoned and grilled, served with sides of your choice.
Sidekicks are smaller portions of popular items like ribs, shrimp, or mac & cheese to complement your main dish.
The most expensive items are usually large steaks or combo meals, like the 20 oz bone-in ribeye or premium surf & turf combos.
Average entrees cost $13–$25, and a full meal with sides and drinks is about $25–$35 per person.
The Early Dine menu offers select entrées at a lower price, typically Monday–Thursday in the late afternoon.
Many locations provide QR codes on tables for a digital menu you can view on your phone.
Early Dine / Early Bird is usually available Monday–Thursday from opening until 6:00 PM, depending on location.
Yes! Texas Roadhouse offers a to-go menu with hand-cut steaks, ribs, chicken, burgers, sides, desserts, and family meal bundles. You can order for pickup or delivery at most locations.
Texas Roadhouse offers a Senior Discount for guests 55 and older, giving 10% off food and drinks. Seniors can also enjoy select entrées at reduced prices on the Early Dine menu, usually available from opening until 6 PM, Monday through Thursday. All meals come with your choice of sides and unlimited rolls.
At Texas Roadhouse, Sidekicks are additional items you can add to your meal to enhance your dining experience. These options are typically smaller portions of popular dishes, allowing you to enjoy a variety of flavors alongside your main entrée
Common Sidekicks at Texas Roadhouse
- Sidekick of Ribs: Tender, fall-off-the-bone ribs served as a smaller portion.
- Grilled Shrimp Sidekick: Seasoned shrimp grilled to perfection.
- Mac & Cheese Sidekick: Creamy macaroni and cheese.
- Texas Red Chili Sidekick: A hearty bowl of Texas-style chili.
These Sidekicks are designed to complement your main dish, offering a variety of tastes and textures. They can be particularly appealing if you’re looking to try something new or share different flavors with your dining companions.
Yes! Many Texas Roadhouse locations offer happy hour specials, typically Monday through Friday from 4:00 PM to 6:00 PM, with some locations offering late‑night specials as well. During happy hour, guests can enjoy discounted drinks like draft beers, margaritas, well drinks, and house wines, along with half-price appetizers such as Fried Pickles, Rattlesnake Bites, Cheese Fries, Mozzarella Sticks, and Potato Skins. Happy hour is usually available in the bar area, and exact times and offerings may vary by location, so it’s a good idea to check with your local restaurant.
Yes! When you dine in at Texas Roadhouse, the warm, freshly baked rolls are free and unlimited with your meal. Served with their signature cinnamon butter, guests can enjoy as many as they like throughout their visit.
As of 2025, Texas Roadhouse operates 83 locations in Texas, making it the state with the highest number of their restaurants. Major cities like Fort Worth and San Antonio host multiple locations, and the chain continues to expand into areas such as Bastrop and Georgetown. With its strong presence across the state, Texas Roadhouse remains a popular destination for hand-cut steaks, ribs, and made-from-scratch sides.
Yes! Texas Roadhouse offers an Early Dine special, typically available Monday through Thursday in the late afternoon. Guests can enjoy a selection of popular entrées — like steaks, chicken, and pork — at a discounted price, usually including two sides and unlimited rolls with cinnamon butter. Availability and exact times may vary by location, so it’s always a good idea to check with your local restaurant before visiting.
For a typical visit, a full meal at Texas Roadhouse (entrée, sides, drink, and tip) usually costs around $25–$35 per person, depending on what you order and where you are.
Yes! When you dine in at Texas Roadhouse, the warm, buttery rolls are unlimited and served fresh throughout your meal. Your server will gladly bring more whenever you ask — and don’t forget the famous cinnamon butter that comes with them!
Texas Roadhouse rolls stay fresh for about 2 to 3 days when stored in an airtight container at room temperature. If you want to keep them longer, you can freeze them for up to 3 months. To enjoy again, simply warm them in the oven for a few minutes — they’ll taste soft and buttery, just like fresh!
No — Texas Roadhouse is typically closed on Thanksgiving Day, allowing their team members to spend the holiday with their families.
Texas Roadhouse has more than 720 restaurants across the United States and several international locations. We’re proud to bring our hand-cut steaks, made-from-scratch sides, and legendary service to guests all around the world!
The Texas Roadhouse menu features hand-cut steaks, fall-off-the-bone ribs, made-from-scratch sides, and fresh-baked bread served with our famous cinnamon butter. You’ll also find burgers, chicken dishes, salads, and ice-cold drinks — everything made with care and big flavor!
Yes! Texas Roadhouse offers an Early Dine menu at most locations. Guests can enjoy a selection of favorite entrées — like sirloin steak, chicken critters, or grilled pork chops — at a special lower price when dining early, usually Monday through Thursday before 6:00 PM. Availability and times may vary by location.
Absolutely! You can view the full Texas Roadhouse menu anytime on our official website. It includes all your favorites — hand-cut steaks, ribs, burgers, salads, and made-from-scratch sides. Visit the Menu section to explore all our delicious options before you dine in or order online.
Definitely! Texas Roadhouse burgers are made with fresh, never-frozen beef, seasoned and grilled to perfection. Each burger is served on a toasted bun with fresh toppings and made-from-scratch sides. Guests love them for their juicy flavor and hearty size — a true taste of Texas!
Pay at Texas Roadhouse varies by position, experience, and location. On average, servers earn around $15–$25 per hour including tips, while cooks and kitchen staff typically make $12–$18 per hour. Management roles offer higher salaries depending on experience. For the most accurate information, check with your local Texas Roadhouse or visit the Careers section on our official website.
Yes! Texas Roadhouse offers a variety of specials throughout the week. One of the most popular is the Early Dine deal, where guests can enjoy selected entrées at a lower price when dining before 6 PM, Monday through Thursday. Many locations also feature Happy Hour discounts on drinks and appetizers. Guests who join the Texas Roadhouse VIP Club often receive exclusive offers, including a free appetizer or sidekick of ribs during their birthday month. Specials may vary by location, so it’s always a good idea to check with your local Texas Roadhouse for current deals.
Texas Roadhouse, Inc. doesn’t just operate its flagship steakhouse chain — it also owns two other restaurant concepts: Bubba’s 33 and Jaggers. Bubba’s 33 is a sports-bar / casual dining restaurant offering burgers, pizza, wings, and a fun, energetic atmosphere. Jaggers is a fast-casual concept focusing on burgers, chicken sandwiches, salads, and shakes, with quicker service than a traditional sit-down model.As of mid-2025, the company and its franchisees operate around 730 Texas Roadhouse restaurants, 52 Bubba’s 33 locations, and 15 Jaggers locations.
Yes — most Texas Roadhouse locations remain open on Easter Sunday, typically following their regular hours. However, hours can vary depending on each restaurant, so it’s always best to check with your specific location to confirm.
In most cases, yes — Texas Roadhouse locations are typically open daily. However, hours vary by location and day of the week. It’s best to check your local restaurant’s operating hours online or call them directly to confirm before you visit.
Texas Roadhouse is a popular American restaurant chain known for its hand-cut steaks, fall-off-the-bone ribs, made-from-scratch sides, and freshly baked bread served with sweet cinnamon butter. Founded in 1993 in Clarksville, Indiana, Texas Roadhouse is famous for its lively atmosphere, country-style music, and friendly service that makes every guest feel like family.
At Texas Roadhouse, a typical entrée (steak, chicken, ribs, or the like) usually costs somewhere between $13 and $25, depending on what you order and your location. If you add sides, a drink, and tip, a full meal generally runs about $25-$35 per person. For families or groups, their family pack specials range from $40 to $60+. Prices can vary by city and promotions.
When dining in, the warm rolls with honey-cinnamon butter are free and unlimited with your meal. For takeout or ordering just rolls, a dozen costs about $4.99, and a half dozen is around $2.49.
For two people dining in, a typical meal (steaks or entrées, sides, drinks, and tip) usually costs between $45 and $70, depending on what you order and your location. If you go heavier or order extras (appetizers, desserts, drinks), it can run even higher.
Texas Roadhouse generally pays on a weekly basis for most positions, according to employee reports.Some servers also report receiving portions of their tips daily, depending on location and company policies.
Yes — the full Texas Roadhouse menu is available to view online via their official website. You can browse all sections — steaks, ribs, appetizers, sides, burgers, desserts, and more — before you visit or order.
Yes — many Texas Roadhouse locations offer delivery through third-party services like Uber Eats, DoorDash, and Grubhub. While Texas Roadhouse doesn’t always handle delivery in-house, you can order your favorite meals via these delivery platforms. You can also place a to-go / carryout order directly through their website or mobile app and pick it up yourself.
Yes! Texas Roadhouse rolls can be frozen to keep them fresh for later. Simply place the rolls in an airtight bag or container and freeze them. When you’re ready to enjoy, let them thaw at room temperature and warm them in the oven for a few minutes. They’ll taste almost as fresh as the day you got them — especially when served with that famous cinnamon butter!
Yes — Texas Roadhouse can generally accommodate large parties, though policies vary by location. Most restaurants offer call-ahead seating or an online waitlist so you can give them a heads-up about your group size. For parties larger than about 6 people, it’s best to call ahead so they can prepare a table or group of tables. While traditional reservations aren’t always an option, many locations will work with you if you reach out in advance to let them know your party is big.
In most cases, yes — Texas Roadhouse restaurants generally operate every day. However, hours can vary by location (especially on weekends or holidays). It’s always a good idea to check your local restaurant’s hours online or call them directly to be sure.
No — Texas Roadhouse locations are typically closed on Christmas Day so their employees can spend the holiday with family.