Catering Menu
If you want legendary food for any event — from a small family dinner to a large wedding or corporate gathering — the Texas Roadhouse catering menu can be a strong option.In this article, we’ll cover everything you need to know: catering choices, detailed 2025 pricing, ordering process, dietary information, and the details most competitors often skip.In short — this is your complete one-stop guide, no need to browse other sites afterward.
What is Texas Roadhouse Catering?
Texas Roadhouse is primarily a dine-in steakhouse chain, but its catering options have made it a viable choice for events.
What makes it special:
- Hand-cut steaks, ribs, chicken, and sides — all at restaurant-quality level.
- Family packs, party pans, and feast packages for different group sizes.
- Pricing varies by location and event size — both per person and per tray options are available.
This combination has earned Texas Roadhouse a reputation as a trusted choice for casual yet quality events.
Catering Options & Menu Categories
Texas Roadhouse Catering Menu covers a wide range of tastes and budgets. Here are the main categories:
- Entrées / Mains: Hand-cut sirloin steaks, filet medallions, ribs, grilled chicken, pulled pork.
- Combos & Signature Plates: Mixed meats (e.g., ribs + chicken) or customized combos.
- Sides & Extras: Mashed potatoes, green beans, corn on the cob, and rolls with cinnamon butter.
- Family Packs / Trays / Party Pans: Family-size for small groups, larger pans for big events.
- Event or Holiday Bundles: Tailored for Thanksgiving, Christmas, and corporate gatherings.
- Desserts & Add-ons: Brownies, cheesecake, and more.
This flexible structure ensures you can pick the perfect package for your group size and budget.
Full Menu with Prices (2025 Update)
⚠️ Note: Prices may vary depending on your location and availability. Below are representative 2025 price ranges from public sources.
| Menu Item | Serving Size | Approx. Price |
|---|---|---|
| Family Packs (Feeds ~4–6 people) | ||
| Chicken Critters | Feeds ~4–6 | ~$43.99 |
| Pulled Pork Pack | Feeds ~4–6 | ~$43.99 |
| Grilled BBQ Chicken Pack | Feeds ~4–6 | ~$43.99 |
| Sirloin Steaks Pack | Feeds ~4–6 | ~$54.99 |
| BBQ Ribs Pack | Feeds ~4–6 | ~$65.99 |
| Party Pans / Trays (Feeds ~25 people) | ||
| BBQ Ribs Pan | ~25 people | ~$149.00 |
| Marinated Beef Kebabs | ~25 people | ~$149.00 |
| Roasted BBQ Chicken | ~25 people | ~$125.00 |
| Chicken Tenders | ~25 people | ~$75.00 |
| Boneless Wings | ~25 people | ~$75.00 |
| Feast Packages (Feeds ~20 people) | ||
| Texas-Sized BBQ Feast | ~20 people | ~$199.00 |
| Chicken Three Ways | ~20 people | ~$159.00 |
| Prime Rib Feast | ~20 people | ~$280.00 |
| À la Carte (Minimum 50 pieces) | ||
| 6 oz Sirloin | per steak | ~$10.99 |
| 8 oz Sirloin | per steak | ~$11.99 |
| 10 oz Sirloin | per steak | ~$12.99 |
| 6 oz Filet Mignon | per steak | ~$14.99 |
| 8 oz Filet Mignon | per steak | ~$15.99 |
| Grilled Chicken Breast | per piece | ~$10.99 |
| Chicken Fried Steak | per piece | ~$11.99 |
| Sides (per serving) | various | ~$2.99 |
| Rolls (50 quantity) | per roll | ~$1.99 |
Prices are rounded; actual rates may differ by state or location.
Why this matters:
- Corporate event planners can estimate per-person costs.
- Families can plan their budget without relying on vague “call for quote” messages.
- It adds transparency — something competitors often skip.
Holiday & Event-Specific Catering
Event Types:
- Corporate Events: Lunch/dinner buffets, large pans for groups.
- Weddings & Receptions: Custom menus, premium cuts, wider side selections.
- Family Gatherings: Family packs or party pans for informal setups.
- Holiday Parties: Seasonal bundles and festive combos.
Holiday Notes:
- Thanksgiving & Christmas: While they may not include turkey, large feast bundles are available.
- Recommended booking window: 2–3 weeks before holidays.
- Dietary requests: Gluten-free and vegetarian side options available in some locations.
Booking Tips:
- Book early during peak seasons.
- For 100+ guests, combine multiple pans or feast packages.
- Confirm pick-up vs delivery availability at your local branch.
- Plan a balanced mix: one meat, one chicken dish, 2–3 sides, and rolls.
- Confirm vegetarian or allergen-safe sides in advance.
How to Order (Step-by-Step)
- Estimate your guest count (family pack, party pan, or feast).
- Select your menu items – entrées, sides, salads, and rolls.
- Contact your local restaurant to confirm pricing and availability.
- Decide your service type: pickup, delivery, or buffet setup.
- Confirm dietary/custom needs like allergens or sauce preferences.
- Place your order early, especially for large groups or holidays.
- Finalize payment and logistics (some locations may require a deposit).
- Enjoy your event with legendary food and warm service!
Dietary, Allergen & Customization Info
- Allergens: Steaks (beef), chicken (possible dairy marinades), sides (butter, bacon), and rolls (contain dairy).
- Vegetarian/Vegan Options: Limited, but sides and salads can be customized — confirm locally.
- Gluten-Free: Some grilled mains qualify; confirm sauce and gravy details.
- Customization: Available for large orders — discuss swaps or labeling needs in advance.
Customer Reviews & Real Use Cases
⭐⭐⭐⭐☆ — Lisa, Dallas, TX
We used Texas Roadhouse Catering Menu for a 35-person office lunch. BBQ ribs and steak trays were excellent. Pickup was smooth, but delivery would’ve been nice. Pricing was spot on.
⭐⭐⭐⭐⭐ — John & Maria, Atlanta, GA
For our 50-guest wedding rehearsal, we ordered the Texas-Sized BBQ Feast. Everyone loved it — especially the rolls. Highly recommended.
⭐⭐⭐⭐ — Aisha, Houston, TX
Ordered a family pack for 6 — pulled pork, sides, and rolls for under $45. Easy and tasty! Just had to pick it up myself.
Overall feedback:
- Generous portion sizes
- Rolls and sides are fan favorites
- Transparent pricing
- Always confirm custom requests by phone
Frequently Asked Questions
Conclusion & Key Takeaways
The Texas Roadhouse catering menu offers a solid mix of quality, variety, and value.Whether you’re hosting a small get-together or a large corporate event, there’s an option to fit every size, taste, and budget. From rolls to premium steaks, everything is designed to impress — with transparent pricing and legendary service.
Key Takeaways
- Family Packs start around $40–$50 for 4–6 people.
- Party Pans for ~25 guests range from $75–$150+.
- Feast Packages (≈20 people) cost $150–$300.
- À la carte premium cuts (min 50 pcs) cost $10–$16 each.
- Customization and dietary options are available — just plan ahead.
- Always call your local branch to confirm prices, delivery, and setup.